A Legendary Event’s Michael Schotsch and Executive Pastry Chef Charles Barrett fashion Mozzarella Balloons for the multi-itemed first course at…
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We’re still recovering from Monday’s Feast in the Forest celebration at DIFFA’s Dining by Design. Thought we’d share a wonderful…
People are still talking about this Southern-inspired dessert of Bacon Molasses Ice Cream with Peanut Butter Foie Gras Mousse created…